Knifes

When it comes to selecting a high-performing steel for cutlery or toolmaking, the decision is often between two time-tested materials – D2 and 154CM steels. Each of these alloys offers its own unique set of advantages and drawbacks. In this blog post, I’ll be detailing my own personal experiences with each, and delving into the …

D2 vs 154CM: A Comprehensive Comparison of Knife Steel Read More »

Unveiling the history behind a Peter Wright Anvil is akin to tracing one’s ancestry. It adds a certain form of reverence for the craftsmanship and the hands that once worked on this piece of iron. Delving deep into the nuances of anvil age identification provides an enriching journey into history, enabling a certain appreciation for …

Peter Wright Anvil Age Identification: A Comprehensive Guide Read More »